By now, most of you have heard about Julia Roberts' soul-searching, globe-trotting journey in "Eat Pray Love." First mission: Julia's character stops worrying about calories, wheat allergies, and food guilt and happily re-discovers the joy of eating in Italy. On-screen, Roberts indulges in pasta, blanched asparagus, goat cheese, smoked salmon -- the menu goes on and on. Even Julia admitted she gained over 7 lbs. shooting in Rome. Behind every dish presented and eaten on camera was Susan Spungen, a food stylist, who also worked on "Julie & Julia."' It's her job to make every morsel eaten onscreen - sometimes ...
Copyright 2010 by NBC Universal, Inc. All rights reserved.
This material may not be published, broadcast, rewritten or redistributed.
Copyright 2010 by NBC Universal, Inc. All rights reserved.
This material may not be published, broadcast, rewritten or redistributed.
- 8/20/2010
- by nobody@accesshollywood.com (AccessHollywood.com Editorial Staff)
- Access Hollywood
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