Menu
All
All
Titles
TV Episodes
Celebs
Companies
Keywords
Advanced Search
Watchlist
Sign In
Sign In
New Customer?
Create account
EN
Fully supported
English (United States)
Partially supported
Français (Canada)
Français (France)
Deutsch (Deutschland)
हिंदी (भारत)
Italiano (Italia)
Português (Brasil)
Español (España)
Español (México)
Use app
Biography
Awards
IMDbPro
All topics
Haonan Wang
Cinematographer
Second Unit Director or Assistant Director
Director
IMDbPro
Starmeter
See rank
Haonan Wang is known for
Bubble (2020)
,
The Taste of Betel Nut (2017)
and
Sports Day (2019)
.
IMDbPro
Starmeter
See rank
Add photos, demo reels
Add to list
View contact info at IMDbPro
More at IMDbPro
Contact info
Agent info
Awards
2 nominations
Known for
Bubble
5.1
Short
Director
2020
The Taste of Betel Nut
5.1
Second Unit or Assistant Director
2017
Sports Day
6.4
Short
Cinematographer
2019
Playground
Short
Cinematographer
2021
Credits
Edit
Cinematographer
3
Second Unit or Assistant Director
2
Director
1
Writer
1
IMDbPro
Collapse below
Cinematographer
Previous
3
Canker
5.2
Short
Cinematographer
2022
Playground
Short
Cinematographer
2021
Sports Day
6.4
Short
Cinematographer
2019
Second Unit or Assistant Director
Previous
2
The Taste of Betel Nut
5.1
assistant director
2017
Distance
Short
assistant director
2012
Director
Previous
1
Bubble
5.1
Short
Director
2020
Related news
Contribute to this page
Suggest an edit or add missing content
Learn more about contributing
Edit page
More to explore
Photos
2024 Met Gala — See the Photos
See the gallery
Photos
The Greatest Character Actors of All Time
See the gallery
Add demo reel with IMDbPro
Make your IMDb page stand out by adding a demo reel
Upload your demo reel
Add demo reel with IMDbPro
Make your IMDb page stand out by adding a demo reel
Upload your demo reel
How much have you seen?
Keep track of how much of Haonan Wang’s work you have seen.
Go to your list.
List
5 Movies to Watch While Gearing Up for 'Furiosa'
See our picks
Recently viewed
Please enable browser cookies to use this feature.
Learn more.
Back to top