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- Amateur chefs compete in this Canadian version of the reality-cooking series.
- A weekly sports series aimed at youth. Included athlete profiles and interviews and sports video game reviews.
- Canadians who share their individual mental health journey through a year that posed unique challenges across the country. From essential workers who risked their lives for their communities, to advocates continuing the fight for racial equality.
- 2014– 2h8.8 (6)TV EpisodeEighteen home cooks audition for a white apron; the cooks face their first Mystery Box Challenge and a meaty Elimination Challenge.
- The home cooks face their first Mystery Box Challenge, and a meaty Elimination Challenge puts some of them in jeopardy.
- The remaining home cooks face their first Team Challenge as they prepare a Caribbean meal for 121 wedding guests.
- This week's Mystery Box presents a blast from the past and at least one home cook's journey comes to a spicy end.
- The home cooks go back to school to compete in the biggest Team Challenge in MasterChef Canada history.
- Home cooks put their knife skills to the test through a series of challenges.
- In the series premiere of this Canadian version of the reality-cooking series, 50 amateur chefs arrive to prepare food for the judges.
- The chefs are tasked to cook a chicken dish, using only one pan.
- The first mystery-box challenge takes place, giving the winner a significant advantage in the elimination challenge.
- The chefs are tasked to choose from one of three Canadian ingredients and pair it with beer.
- The chefs are tasked to create beautiful and delicious food for an art-gallery event. Later, the losing team is subjected to a baking competition.
- A sentimental mystery-box challenge requires the contestants to return to their roots. The winner is granted an advantage in an Alberta Beef contest.
- The chefs prepare lunch for the Toronto Maple Leafs during the first team challenge. Later, a pasta cook-off ends with an elimination.
- A team challenge takes place at Canadian Forces Base Trenton.
- A challenge involving the judges' favorite leftovers is featured. Later, the chefs are tasked to create gourmet versions of popular bake-sale items.
- A team challenge, focusing on culinary skills and entrepreneurship, takes place at Toronto City Hall. Later, the losing team faces a pressure test.
- The remaining chefs participate in a tag-team challenge, involving a tank of lobsters.
- The chefs are tasked to take over a judge's restaurant. Later, the losing team faces a pressure test.
- The chefs create a dinner menu for a family reunion. Later, they face a particularly difficult challenge during a pressure test.
- The contestants create a meal, for judge Joe Bastianich, using the chef's favorite ingredients.
- The first season ends with the Top 2 finalists engaging in a three-course cook-off, in hopes of winning the $100,000 grand prize.
- Season 2 kicks off with home cooks auditioning for a spot in the kitchen.
- The home cooks, who survived the auditions, move on to the next challenge.
- Chefs prepare an Asian classic in the first Elimination Challenge.
- In the first team challenge, chefs prepare lunch for the cast and crew of Cirque du Soleil.
- Black truffle and artisan pizza are two ingredients used in the challenge.
- Cooks prepare poutine dishes and compete in a fresh-pasta Pressure Test.
- An elimination challenge, featuring a birthday-cake mystery-box, sees cooks combining odd-couple ingredients.
- A wedding is catered, and the team that gets creamed competes in a pastry challenge.